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"An indispensable guide for living a full life with food allergies--from an Allergic Girl who lives it Millions of Americans concerned about adverse reactions to food are seeking the advice of medical professionals and receiving a diagnosis of food allergies. Allergic Girl Sloane Miller, a leading authority on food allergies, has been allergic since childhood. She now lives a full, enjoyable, symptom-free life full of dining out, dating, attending...
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Food Allergies: Traditional Chinese Medicine, Western Science, and the Search for a Cure
Take a look behind the scenes at a physician and researcher who bridges two great traditions in her search to win the fight against disease. Born and educated in China, Dr. Xiu-Min Li trained in both traditional Chinese medicine and Western medicine. Author Henry Ehrlich calls her a "Rosetta Stone" for her ability to think simultaneously in both systems and to...
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Food Intolerance?Food Sensitivity?Food Reactions?Could food be making you ill? How can you tell? Are you troubled by: Dairy? Wheat? Gluten? Nuts? Soy? Additives? Dr Ford's 30 years experience helps you get to grips with food allergy.Unfortunately, many doctors have little knowledge of food reactions. Often, people with unexplained symptoms are told "there's nothing wrong with you." Food allergy symptoms can be diagnosed and treated. Why wait?For example,...
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Understanding and Learning to Live Well with Food Allergies
Considering that severe allergic reactions can be life-threatening, parents often find that protecting children can be a daunting task-trying to make sure they are safe, while still creating a sense of normalcy as they grow up.
But it can be done. Sorting the truth from the myths and misunderstandings, Caring for Your Child with Severe Food Allergies presents not only pertinent facts but,...
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Now you can enjoy the foods you've been missing, without draining your bank account!
For too long people with allergies to gluten, wheat, dairy, soy, eggs, nuts, corn, shellfish, and food dyes have had to choose between good-tasting food and the health of their wallets. Thanks to Susan Gauen and her new cookbook, Celebrating Food, if you struggle with dietary restrictions due to allergies, you can once again enjoy flavorful, nutritious food that...
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A large proportion of the worldwide populations suffer from allergic disease, allergic rhinitis and bronchial asthma being among the most common chronic disorders. This condition impacts, not only on economy of the worldwide public health, but also on the mental, physical and financial status of people suffering from complication of these disorders. Allergic disease should be, explored at the level of gene to molecular biology, cell biology, histopathology,...
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Do you want an expert to help you understand food allergy/ intolerance? Well, this eBook is written for you – so that you can get to grips with the possibility of food allergy/ intolerance.I (Dr Rodney Ford) want to guide you through the food allergy maze. Most people are confused about food allergy/intolerances. Are you? Do you need some expert help?I have spent my career in medicine helping people understand and diagnose their food reactions....
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The tools and methods this guide provides for analyzing and treating allergies in children are adaptable to a variety of situations-without ever losing sight of a child's nutritional needs. Recognizing that deficiencies in critical nutrients during a child's early years can have enormous consequences on growth and bodily functions, the book focuses on prevention and allergy management during pregnancy, in the early weeks of life, and in early childhood....
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Food Allergy Canada's "The Ultimate Guidebook for Teens with Food Allergies" is the comprehensive guide for youth looking for more information on living with food allergies. The tips, stories and advice are written by youth, for youth and cover a large range of topics including: Dating with Food Allergies Travelling Dining Out Recovering Emotionally After a Reaction Bullying Educating Others Signs and Symptoms And more! The 21-chapter book is beautifully...
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"Allergy-Proof Your Life offers the billions of allery-sufferers around the world an opportunity to discover their body’s potential underlying weaknesses such as nutritional deficiencies, bodily imbalances, and lifestyle choices so you can get to the bottom of what’s causing the allergies and get rid of them! Addressing the root causes of allergies is much more effective than taking a drug-based Band-Aid approach that merely lessens symptoms and...
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Living With A Food Allergy? Making Good Food Doesn't Have To Be Difficult!
Up to 15 million Americans have some type of food allergy, and allergies are on the rise. A food allergy can seem overwhelming and challenging, but with the right tools and support, can be managed to ensure a long, healthy life filled with good food!. Certain strategies can be implemented along with planning and preparation, when it comes to cooking an allergy free meal.
The...
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Free yourself of allergies and asthma once and for all with Dr. Pescatore's breakthrough program “Dr. Fred Pescatore's The Allergy and Asthma Cure reveals a unique and revolutionary understanding of the underlying conditions of allergy and asthma-from food triggers to the environment to nutritional deficiencies. His integrative program of both alternative and traditional treatments can dramatically improve health and vitality, safely and soundly....
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Presenting up-to-date information on current diagnostic methods and treatment options, this guide describes the effects of food allergies on the skin, mucous membranes, and respiratory and digestive tracts; discusses treatment by allergists and other healthcare professionals; and empowers readers to manage their food allergies.
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This book will help people find what foods are causing their distress and/or allergy problem. It is a handbook, an allergy detection book, and a cookbook all in one. What initiated this book was the fact that none of the elimination diets at the time took into account that many individuals could not digest soluble fats. Also, all the diets were in food form, without any instruction on how to include these foods into meals. This book uses the menu...
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Collected editions of the IC Disclaimer Interstitial Cystitis newsletter circa 1988-1991. Still as relevant and eye-opening today as it was yesterday. Important as a historical document, from the very dawn of IC research, but even more important because it helped to introduce the fact (with proof) that Interstitial Cystitis is caused by nothing more complicated than a bacterial infection. (A fact ignored then as today by the scientist elite.) Many...
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Can you imagine your life allergy-free?Yes, yes, and yes. It is possible.Now, it's your turn. The AmazingAllergist will show you how.This book is a part of the AmazingAllergist's Awesome Series that empowers allergic children to live great lives. It is a by-product of the author's extensive knowledge, vast experiences, and desire to make a difference, one allergic child at a time.This book, through a life story of an allergic child, will empower you...
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An allergy diagnosis can be overwhelming and life changing but this book brings together all the in-depth information and practical tips you need. It includes interviews with the country's leading allergy experts, advice from people living with allergies and has been endorsed by Allergy UK. Living With Allergies provides insight into each allergic condition, how to cope at different life stages and information on diagnosis, treatment and everyday...
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The worldwide epidemic of allergies and related diseases continue to explode, taking a particular toll on children. This eBook contains 89 original posts from Asthma Allergies Children, the web's liveliest source of information about allergies and asthma, which was launched in tandem with publication of "Asthma Allergies Children: a parent's guide" because "medicine moves faster than print." These short essays are written mostly by doctors, with a...
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A practical guide to eating well with food allergies.
This handy book from the world's foremost authority on nutrition answers all your questions about food allergies. You'll learn how they re-diagnosed and how to manage the most common food allergies, with day-to-day strategies for avoiding problem foods and making substitutions that ensure a balanced diet. A special chapter on food allergies and children explains how you may be able to prevent or...
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The terms aerobiology was, coined in 1930 by F.C. Meyer of the department of Agriculture, USA for the details study for the airborne particles. Aerobiology is an important tool for the investigation for airborne biological materials significant to clinical manifestation of inhalant allergies. Leuschner and Boehm (1978) developed a method of sampling air by microscopic slides. Pollen, fungal, spores, dust mites, insect debris and animal epithelium...