Vegetable literacy : cooking and gardening with twelve families from the edible plant kingdom, with over 300 deliciously simple recipes
(Book)

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Contributors
Hirsheimer, Christopher Photographer
Hamilton, Melissa Photographer
Published
Berkeley [Calif.] : Ten Speed Press, [2013].
Status
New City Library - Adult Nonfiction
641.65 MADIS
1 available

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Published
Berkeley [Calif.] : Ten Speed Press, [2013].
Format
Book
Physical Desc
405 pages : color illustrations ; 27 cm
Language
English

Notes

Bibliography
Includes bibliographical references (page 393-395) and index.
Description
Shows how vegetables from the same family can be interchanged to complement other flavors and includes over three hundred recipes, including griddled asparagus with tarragon butter, potato cake with red chile molido, and chive and saffron crepes.

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Citations

APA Citation, 7th Edition (style guide)

Madison, D., Hirsheimer, C., & Hamilton, M. (2013). Vegetable literacy: cooking and gardening with twelve families from the edible plant kingdom, with over 300 deliciously simple recipes (First edition.). Ten Speed Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Madison, Deborah, Christopher Hirsheimer and Melissa Hamilton. 2013. Vegetable Literacy: Cooking and Gardening With Twelve Families From the Edible Plant Kingdom, With Over 300 Deliciously Simple Recipes. Ten Speed Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Madison, Deborah, Christopher Hirsheimer and Melissa Hamilton. Vegetable Literacy: Cooking and Gardening With Twelve Families From the Edible Plant Kingdom, With Over 300 Deliciously Simple Recipes Ten Speed Press, 2013.

MLA Citation, 9th Edition (style guide)

Madison, Deborah, Christopher Hirsheimer, and Melissa Hamilton. Vegetable Literacy: Cooking and Gardening With Twelve Families From the Edible Plant Kingdom, With Over 300 Deliciously Simple Recipes First edition., Ten Speed Press, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.